MAKERS OF THE FINEST OLIVE LEAF TEAS
Our heritage is in olives. Now, olive leaf tea.
What began as an initiative to reduce leaf waste on our farms, Stone & Grove™ olive leaf teas are the result of several years of trialling and experimenting to bring you the perfect olive leaf cuppa.
With over 20 years olive growing expertise across our three groves in Australia, it's fair to say our passion for our olive trees inspires everything we do. From tree to tea, we aim to capture all of the natural olive goodness, enabling us to deliver superior quality, traceable, Australian-made products.
First brewed in 2018, our Stone & Grove™ olive leaf teas are made using the finest estate grown olive leaves sourced from the Cobram Estate olive groves in North-West Victoria, Australia. Produced seasonally using a traditional Japanese process, our fresh leaves are carefully harvested and made into olive leaf tea, and then handcrafted by our master tea blender into our unique range of refreshingly delicious wellness tea range. Finally, the teas are packed into biodegradable pyramid tea bags and into our re-useable canisters, ready to be drunk by you.
Our pure olive leaf tea is 100% natural, caffeine free and fully traceable from our grove to your cup. And it naturally contains unique antioxidants from the olive tree, the most abundant of which are Oleuropein and Hydroxytyrosol. These antioxidants are known for their anti-free radical effects (free radicals cause oxidative damage in your body).
When combined with high quality, hand-selected herbs in our wellness range, our olive leaf teas can help promote your general wellbeing. It’s a little extra good to drink daily, better daily, every day.